Eat with Nim
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fried

Mozzarella Sticks

Thick, double-breaded whole-milk mozzarella sticks with a Pecorino-seasoned crust, fried deep brown and finished under a heavy snow of grated Pecorino Romano, with a garlic-onion marinara and a very spicy Calabrian version for dipping.

Three golden-brown breaded sticks topped with grated white cheese beside a dollop of red sauce on a white plate, with a large shadow across the plate.

Ingredients and nutrition

Ingredients
  • Mozzarella
  • MSG
  • Pecorino
  • All-purpose flour
  • Whole raw eggs
  • Water
  • 365 Original Bread Crumbs
  • Pecorino Romano
  • Garlic powder
  • Black pepper
  • Retained frying oil
  • San Marzano whole peeled tomatoes
  • Extra-virgin olive oil
  • Onion
  • Garlic
  • Dried oregano
  • Fresh basil
  • Fine salt
  • Dried chili flakes
  • Divina Chopped Calabrian Peppers
Estimated nutrition
Energy401 kcal
Protein17.5 g
Carbohydrate19.9 g
Total sugars2.1 g
of which added sugarsNot available
Fat28 g
Fiber1.4 g
Sodium691 mg

Estimated per nominal stick with sauce (1/8 batch) from the current recipe. Brands, portions, and test variations may change the ingredients and values. Estimated values; not laboratory measured.

Serving basis: One nominal 1/8 batch: 50 g cheese, interior seasoning, 5 g finish Pecorino, modeled coating/oil and 30 g sauce averaged as 15 g base plus 15 g spicy. A single-sauce serving differs. Coating, oil and sauce yields are unmeasured planning assumptions.